From food to heritage: the importance of valorizing the cassava flour of the coast of Paraná, Brazil: From food to heritage: the importance of valorizing the cassava flour of the coast of Paraná, Brazil. Élisée - Revista de Geografia da UEG, [S. l.], v. 10, n. 2, p. e102218, 2021. DOI: 10.31668/élisée.v10i2.11843. Disponível em: https://www.revista.ueg.br/index.php/elisee/article/view/11843. Acesso em: 10 sep. 2025.